How To Cook Fried Fish With Oyster Sauce
The sauce made in this recipe is good for 1 tilapia fillet or a small
cut of salmon fillet. Please adjust according to your needs.
Ingredients:
4 tbsp of water
2 tsp of oyster sauce
1/4 tsp of garlic- pepper powder
1/4 tsp of sesame oil
chopped spring onion and roasted sesame seed (optional)
- Fry fish according to your style, set aside
- In a low to medium heat pan, mix water, oyster sauce and sesame oil
- Add ginger and onion
- Add garlic- pepper powder
- Put on top of fried fish.
- Garnish with spring onion and roosted sesame seed.
(TSPP)
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